Monday, December 10, 2012

Black Beans with Rice

This picture sure doesn't do the dish justice, but it is good. Just give it a try! 



Ingredients:
1 cans black beans
1/16 tsp garlic powder
1/4 tsp salt
1 tsp chili powder
1/8 tsp cumin
1 tsp brown sugar
1/4 tsp vinegar
1/16 tsp  chopped onion
4oz. sausage
2 cups cooked rice
grated cheese

Direcetions:
1. Drain and rinse beans. Place in LG pot.
2. Cook until warm.
3. Saute onion and sausage. Add to pot.
4. Add spices. 
5. Let simmer for 10-15 minutes.
6. Serve over rice with cheese on top.

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