Wednesday, November 21, 2012

Pasta Salad



Ingredients:
1 pkg. colored noodles
1/2 cup Zesty Italian dressing
1 chopped tomato -or- red pepper
1 SM can sliced olives
parmesian cheese

Direcetions:
1. Cook and rinse noodles according to directions.
2. Add other ingredients.
3. Stir well.
4. Best served chilled.

My kids don't like this pasta, but they will eat the olives and noodles without the dressing. I like to add just a little dressing to the entire salad and have the bottle available to add more per serving. 

What side dishes do you eat during Thanksgiving?



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