Ingredients:
1 lb. chicken
1 bottle BBQ sauce
1/4 cup vinegar
1/2 tsp red pepper flakes
1/4 cup brown sugar
1 tsp garlic powder
Direcetions:
1. Add chicken to crockpot.
2. Mix BBQ sauce and all ingredients in a separate, small bowl.
3. Pour over chicken
4. Cook on low for 4 hours.
We usually eat this with mashed potatoes and some vegetable. Instead of gravy for the potatoes, we like to pour some of the left over BBQ marinade over the potatoes. This made enough for me, my husband, and our 2 kids with left overs.
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